Hard to find
Customers choose a competitor with stronger search visibility.
Restaurants & cafes
Software built around how a restaurant or cafe actually runs.
Restaurants, cafes, bakeries, food trucks, breweries, caterers.
No commission on direct ordersbuilt into the tool
under 60sautomatic first reply
day 3review request sends
Common growth leaks
Make the customer journey easier at every step.
Slow response
High-intent inquiries cool off while your team stays busy.
Booking friction
Back-and-forth scheduling creates unnecessary drop-off.
Invisible happy customers
Great experiences never become public proof.
Manual follow-up
Quotes, reminders, and callbacks depend on memory.
Disconnected systems
Important details live in inboxes, phones, and spreadsheets.
Where to start
What restaurants & cafes usually fix first.
Websites that get read
Services, towns and hours in plain text, so search engines and AI assistants can name you.
How the websites are builtReview growth
A polite request that sends itself after the job, so asking is never awkward.
How review requests workBooking without phone tag
Customers pick a real slot. No back-and-forth, no double bookings.
How online booking worksExample workflow
A more responsive restaurant or cafe, automatically.
New inquiry
Lead arrivesInstant helpful replyConsultation booked
Customer experience
Service completedTimed review requestReputation grows
Open opportunity
Quote sentUseful follow-upClear decision
Frequently asked
Questions from restaurant or cafe owners.
Can I take orders without paying commission on every one?
Yes, for direct orders through your own page. The card processing fee still applies, because that is the bank rather than me, and it is passed through at cost. The commission the delivery apps charge on top is the part that goes away.
Should I leave the delivery apps entirely?
Probably not. They bring you customers you would not otherwise have. The sensible position is being the cheaper option for regulars who already know you, and letting the apps keep doing discovery.
My menu is a PDF. Is that a problem?
For being found, yes. A PDF or a photo of a chalkboard is not readable text, so search engines and AI assistants cannot see that you do gluten-free or that you open Sundays. A menu in plain text fixes that, and it is easier for you to change.
We change specials constantly. Who updates it?
You do, from a phone, in seconds. That is a requirement I build to rather than an extra. If updating a special has to come through me, the site will be out of date by week three.
A clearer next step
Get your free system audit Tell me the worst hour of your week.
Tell me the worst hour of your week. You get back a real working piece of the fix with your name on it — not a proposal, not a discovery call.